FENUGREEK SEEDS

Fenugreek Seeds, also known as Methi in India. Fenugreek Seeds are small about 5 mm. long, hard, and brownish yellow although the color varies. The seeds are hard, yellowish, and angular. Some are oblong, some rhombic, others virtually cubic, with a side of about 3mm (1/8″). A deep furrow all but splits them in two.

They are available whole and dried, or as a dull yellow powder, ground from the roasted seeds.

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Specifications:

  • Availability: Whole and Dried powder
  • Quality: Machine Clean & Sortex Clean
  • Purity: 99% Max
  • Admixture: 0.10 % Max
  • Moisture: 6% Max
  • Supply: Round the year
  • Major Growing Region: Gujarat, Rajasthan & Madhya Pradesh (M.P.)

Uses:

  • Fenugreek seeds are ground and roasted and used to flavor to the curry. The seeds are also soaked and then powdered and used to make lip balm and tonic.
  • The seeds can be used to make tea, which can reduce fever and menstrual pains, or they can be used in an ointment to treat skin infections.
  • Ground seeds are often used to give a maple flavor to sweets and candies. Ground seeds are also used to flavor cattle food, including different vegetable meals and hays.

Packing & Storage:

  • Packaging: 200 gm / 500 gm / 15 kg / 20 kg / 50 kg. Bulk orders are also available as per the client’s requirement.
  • Shelf Life: 24 months after manufacturing.
  • Storage: In a covered finished good shed, in a dry atmosphere.
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